à LA CARTE

Starters

Dab €16,-Spinach | Chives | Dashi

Salmon  €18,-Dill tops | Olive | Preserved lemon

+ 10 grams of caviar, supp. €20,-

Smoked duck breast  €19,-Duck liver | Aceto balsamico | Red beetroot

Cœur de bœuf  €16,-Basil | Butterhead lettuce | Chives

Second courses

Corvina €18,-Fennel | Cauliflower | Curry

Lobster €18,-Pumpkin | Pata Negra | Bisque

Flat Iron Steak €18,-Kidney Beans | Bellpepper | Corn

Sweetbread €18,-Spring onion| Tempura | Ginger

Main courses

Dover sole  €42,-Parsley | Cauliflower | Beurre rouge

Catch of the day  €28,-Daily changing fish | Seasonal vegetables

Venison €28,-Kale | Red Beetroot | Potato

Tournedos  €35,-Duck liver | Pomme fondant | Madeira

Mushroom tartlet  €28,-Salsify | Carrot | Beurre blanc

Desserts

Cheese  €14,-Selection of European cheeses | Sweet accompaniment

Chocolate  €14,-Hazelnut | Blueberry